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Double-Chocolate Cupcakes With Peanut Butter Center

Adapted from Food and Wine
  • minutes
  • Serves 24

INGREDIENTS

2

Eggs, large

1 cup

Peanut butter, creamy

1 3/4 cups

All-purpose flour

1/4 tsp

Baking powder

1 1/4 tsp

Baking soda

8 oz

Chocolate, semisweet

1

Chocolate ganache

7/8 cup

Cocoa powder

2/3 cup

Confectioner's sugar

1 1/2 cups

Granulated sugar

1

Peanut butter filling

1/4 tsp

Salt

1 tsp

Vanilla extract, pure

1

Chocolate cupcakes

1 1/2 sticks

Butter, unsalted

3 tbsp

Butter, unsalted

1 cup

Buttermilk

1 cup

Heavy cream

1/2 cup

Water