INGREDIENTS
3
strips Bacon, crisp and then crumbled cooked
1
Apple, yellow
1
Apple, red
5
Brussels sprouts
1/4 cup
Red onion
4 cups
Salad greens
1/4 cup
Balsamic vinegar
1 tbsp
Dijon mustard
1/4 cup
Maple syrup
1/4 tsp
Pepper
1/2 tsp
Salt
3/4 cup
Olive oil
1 cup
Maple candied pecans