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Spinach and Bacon Quiche

Paula Deen : Food Network
  • 60 minutes
  • Serves 8

INGREDIENTS

1 lb

Bacon, cooked and crumbled

2 cups

Baby spinach, fresh packed

6

Eggs, large

1

Salt and pepper

1

(9-inch) refrigerated pie crust, refrigerated

1 1/2 cups

Heavy cream

1 1/2 cups

Swiss cheese