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Slow Cooker Sunday: Jerk Chicken

Kristen Mccaffrey
  • 490 minutes
  • Serves 8

INGREDIENTS

4

lbs chicken leg meat, skin removed

1/4 cup

fresh lime juice

1/4 cup

fresh orange juice

4

garlic cloves

2 tbsp

fresh thyme

1 tbsp

fresh ginger, minced

1 tbsp

brown sugar (leave out or use Stevia/Splenda for Paleo, low carb, clean eating)

1 tsp

ground allspice

4

green onions

1 1/2 tsp

salt

2 tbsp

white vinegar

1

red pepper, seeded and chopped

2

habanero peppers

2 cups

pineapple, chopped