INGREDIENTS
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baking
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home / budget help / baking
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baking
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changing sweeteners
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here are some handy dandy tips to make your baked goods and more turn out right
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is that you ran out of the sweetener that you needed
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the second is that you are using sugar substitutes
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the ways that our family started moving towards more foods was to move away from sugar and start baking
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my pet peeves is running out of something when you are in the middle of the recipe
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of my best time and money-saving cooking and baking tips is learning how to substitute one thing
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an hour later you're back home ready to move on
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the easiest things to substitute in recipes is sweeteners
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i'm a reformed sugar-a-holic
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now
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i once even worked in an ice cream parlor
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i basically would come home and tell my mother that i wouldn't be needing dinner because i was full from sampling anything and everything
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so when you need to substitute a liquid
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it's fairly simple
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silky smooth bean fudge
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easy chocolate / carob chips
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you use whatever sugar substitute you wish . the result won't differ that much regardless of which sugar substitutes you use
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here's how to make a sugar substitute in baking and have the result turn out
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baking
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substituting liquid
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substituting granulated
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honey and maple syrup are sweeter than sugar
1/2 cup
maple syrup
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oven temperature adjustments
1/4 tsp
since maple syrup and honey are somewhat acidic
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conversely
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baking
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if you'd like to use stevia in your baking and cooking
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typically i will replace half of the sweetener in a recipe
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pretty simple
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soon i'll go into more details of my thoughts sugar
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what sweetener do you most use in your home
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cilantro-tips and facts you should know
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how to make cut flowers last longer
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2020
by adrienne published november 2
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this post may contain affiliate from which i will earn a commission. learn more in our disclosure
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kshares
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there are several reasons that you might want to change up the sweeteners that you are using
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starting to use healthier sweeteners
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never run out again of sweeteners again
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bad idea. ahem
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additionally
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i love forgiving recipes
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however
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print this
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adjusting
5
the acidic component
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stay tuned
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