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Zucchini Tart with Lemon Thyme and Goat Cheese

www.finecooking.com
  • minutes
  • Serves 8

INGREDIENTS

1 1/4 cups

flour

5 ozs

butter

1 serving

kosher salt

1/2 tsp

vinegar

1 1/2 lbs

zucchini

1 serving

pepper

2 Tbs

olive oil

8 ozs

goat cheese

1 tsp

lemon thyme