INGREDIENTS
1
Baby cucumber
1/2 cup
Baby spinach
1/2 cup
Baby tomatoes
1/2
Bell pepper, orange
1
small clove Garlic
1/4 tsp
Oregano, dried
3
Peperoncinis
2 tbsp
Red onion
2 tsp
Honey
1/4 cup
Lemon juice, fresh
1/2 cup
Olives
1 cup
Quinoa
1
Salt and pepper
1/4 cup
Olive oil
2 tbsp
Red wine vinegar