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Gluten Free Pumpkin Cupcakes

designdininganddiapers.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

bob's mill baking flour

1 tsp

baking powder

1 tsp

baking soda

1 tsp

xanthan gum

1 tsp

cinnamon

1 tsp

pumpkin pie spice

1/2 cup

butter

1/2

brown sugar

1/2

granulated sugar

1 tsp

vanilla extract

1 1/4 cups

libby's pumpkin pie mix

4 1/2 tsps

ener-g egg replacer +)