INGREDIENTS
1 tbs
berry
1 tsp
bicarbonate of soda
500 mls
cooking oil
1/4 tsp
citric acid
500 gs
crème fraîche
20 gs
dried strawberries
1
egg white
6
egg yolks
100 gs
elderflower
240 gs
filo pastry
2 leaves
gelatine
60 gs
icing sugar
6
juice of lemon
2
lime zest
20 mls
liquor
4
strawberries
150 gs
strawberries
500 gs
strawberries
20 gs
sugar
70 gs
sugar
160 gs
sugar
1 sprig
summer savory
1
vanilla pod