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Baked Eggs in Avocado with Guacamole

The Pescetarian and the Pig
  • minutes
  • Serves

INGREDIENTS

1

Avocado

2

Eggs

1/2

Medium Tomato, diced

2 tbsp

White Onion, chopped

1

Garlic Clove, minced

1 tsp

Lime Juice

Sea Salt