INGREDIENTS
2 tbsps
olive oil
1 large
onion
2 stalks
celery
1 medium
bell pepper
1 medium
bell pepper
12 ozs
sweet potato
1 lb
ground beef
1
jalapeno
4 cloves
garlic
2 tbsps
tomato paste
2 tbsps
chili powder
1 tbsp
cumin
1 tsp
oregano
1 tsp
paprika
1 tsp
kosher salt
14 1/2 ozs
canned tomatoes
2 cs
beef broth
1
bay leaf
1 serving
avocado
1 serving
onion
1 serving
cilantro
1 serving
jalapenos
1 serving
green onions