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Slow-Cooker Brisket Chili

www.southernliving.com
  • 560 minutes
  • Serves 10

INGREDIENTS

3 tbsp

flour

2 tbsp

ancho chile powder

1 tbsp

ground cumin

1 tbsp

kosher salt

1 tsp

oregano

2 lb

beef brisket

30 ozs

black beans

15 ozs

canned tomatoes

1

bell pepper

1 medium size

onion

3

garlic cloves

3/4 cup

beef broth

4 tbsp

olive oil