INGREDIENTS
1 serving
egg casserole
1 serving
adapted from kalyn's breakfast casserole at kalyn's kitchen
1 serving
below is the recipe
5 larges
eggs
5
eggs substitute equivalent
1 tsp
salt
1/4 cup
chives
1 1/2 cups
baton cut
2/3 cup
mexican cheddar blend
1/3 cup
real monterrey jack
4 ozs
cottage cheese
1 pkg
spinach. and squeezed very
2 Tbsps
jalapeno
1
preheat your oven f degrees and spray a 7 x 11 glass pyrex dish
1 tbsp
drain and your spinach. cut your meat and grate your cheese
1 serving
in a bowl mix your eggs until combined
1 serving
cool completely and refrigerate
1 serving
bake