INGREDIENTS
2
chicken breasts
1
orange bell pepper
1 head
cauliflower
4 cloves
garlic
1
shallot
2 inches
ginger
4 tsps
olive oil
1/4 cup
reduced sodium soy sauce
1/2 cup
reduced sodium chicken broth
1
lime
16 leaves
iceberg lettuce
1 handful
carrots
2 tsps
sesame seeds
2 pinches
salt
1 serving
bell pepper
8
eggs
1
1