INGREDIENTS
8 ozs
elbow macaroni
1/2 cup
best foods mayonnaise
1/2 cup
greek yogurt
1 1/2 Tbsps
white wine vinegar
2 tsps
dijon mustard
2 tsps
honey
1 serving
salt and pepper
2
hardboiled eggs
1 cup
bell pepper
1 cup
matchstick carrots
3/4 cup
celery
1/4 cup
onion
1 Tbsp
parsley