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Red Lobster Cheddar Bay Biscuit Knock Offs

Julie Espy
  • 15 minutes
  • Serves 10

INGREDIENTS

2 cups

Bisquick

2/3 cup

milk

1/2 cup

shredded cheddar cheese

1/4 cup

butter, melted

1/4 tsp

garlic powder

1/4 tsp

dried parsley