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Gluten Free Crab Cakes

www.sarcasticcooking.com
  • minutes
  • Serves

INGREDIENTS

1 serving

i would come back to my hotel room

1 lb

lump crab meat

1/2 Teaspoon

salt

1/2 Teaspoon

pepper

1/4 Teaspoon

cayenne pepper

1/2 Teaspoon

paprika

1/4 Teaspoon

onion powder

1/2 Teaspoon

garlic powder

1/2 Stalk

celery

1 Tablespoon

parsley

1 Teaspoon

lemon zest

1 Tablespoon

coarse ground dijon mustard

2

egg whites

1/2 Cup

breadcrumbs

1/2 cup

vegetable oil

1 serving

add the vegetable oil to a

12

chives

1 Tablespoon

olive oil

1 Tablespoon

lemon juice

1 inch

p of salt and pepper

1/2 Cup

non-fat greek yogurt

1 serving

cornmeal crusted fish & "chips

1 serving

zucchini bread

1 serving

mussels arrabiata

1 serving

avocado fries

1 serving

craft beer and cheese pairings

1 serving

but

1 serving

cabo

1 serving

crabdipping saucegluten-freeseafood

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