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Pumpkin Cheesecake Pops (Truffles)

Layla
  • 45 minutes
  • Serves 48

INGREDIENTS

1 15 ounce can

Pumpkin puree

4

Eggs, large

2 cups

All-purpose flour

12 oz

Bag or bar of white or milk chocolate

2 tsp

Baking powder

1 tsp

Baking soda

2 tsp

Cinnamon, ground

3 cups

Confectioners' sugar

1/2 tsp

Pumpkin spice

1 tsp

Salt

1 1/2 cups

White sugar

1 cup

Vegetable oil

6 tbsp

Butter

6 oz

Cream cheese