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Hoisin Pork with Snow Peas

Shannah Coe
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 cup

hoisin sauce

1/2 cup

soy sauce or tamari

1/4 cup

rice vinegar

1 tbsp

lemon juice

8

garlic cloves, minced or thinly sliced

1 1/2 lb

pork tenderloin

2 cups

snow peas, trimmed

2 tbsp

sesame seeds

green onions, sliced