Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lb
beef stew meat, diced into 1 inch pieces
1 28 ounce can
stewed tomatoes, with juice
1 cup
chopped celery
4
carrots, sliced
3
potatoes, cubed
3
onions, chopped
3 1/2 tbsp
tapioca
2
cubes beef bouillon
1/8 tsp
dried thyme
1/8 tsp
dried rosemary
1/8 tsp
dried marjoram
1/4 cup
red wine
1 10 ounce package
frozen green peas, thawed