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Creamy Chicken Potpie

Taste of Home
  • 60 minutes
  • Serves 12

INGREDIENTS

1

(9-3/4 ounces each) chunk Chicken, white

1 can

Carrots

1 can

Lima beans

1

jar Mushrooms

1 can

Potatoes

1 1/2 tsp

Sage

1 can

Cream of chicken soup, condensed

1 can

Cream of mushroom soup, condensed

1/4 tsp

Pepper

1/4 tsp

Salt

2

packages (15 ounces each) refrigerated pie pastry, refrigerated

1 tbsp

Butter