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Huevos Tacos

Dani Meyer
  • 20 minutes
  • Serves 3 to 4

INGREDIENTS

1

regular can Black beans

1

Cilantro

1

Jalapenos

1

Lime, wedges

1

Tomatoes

6

Eggs, fried

1

Guacamole or our favorite guacamole salsa

6

Corn tortilla shells

1 tsp

Chili powder

1

Salt and pepper

1 tsp

Cumin

1

Tortilla chips or pan fried corn tortillas

1

Cotija cheese

1

Sour cream