INGREDIENTS
1/2 cup
pumpkin puree
1/2 cup
brown sugar
1 large
egg
1 tsp
vanilla
1 cup
amish sourdough starter
1 cup
flour
1/2 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 tsp
pumpkin pie spice
4 tbsp
butter
2 tbsp
brown sugar
1/2 tsp
pumpkin pie spice
3 tbsp
pecans