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baublesbubbles.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

add water to saucepan

1 serving

bring to boil

1 serving

add sugar

20

simmer until amber brown minutes

1 serving

when the caramel is almost done

1 serving

lower heat and carefully add water to caramel

1 serving

add vanilla

1 serving

whisk until salt is dissolved

1 serving

turn off heat and leave to cool. the longer you leave to rest

1 bottle

use funnel to add syrup to storage

1 serving

whisk

1 serving

refrigerate