INGREDIENTS
1 lb
farfelle pasta
1 small
squash
1 small
cucumber
1
bell pepper
1
crown broccoli
1
crown cauliflower
1/2
onion
1/2 cup
olives
1/2 cup
stuffed olives
2 packets
2 packets zesty italian dressing mix
1/4 cup
red wine vinegar
1/4 cup
olive oil
1 Tablespoon
sugar
1/2 tsp
salt