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Vegan Breakfast Cookies (Oil-free and Gluten-free!)

thevegan8.com
  • 20 minutes
  • Serves

INGREDIENTS

128 gs

roasted creamy almond butter

120 gs

maple syrup

8 gs

ground flaxseed

1 tbsp

pumpkin pie spice

1/4 tsp

sea salt

50 gs

old-fashioned oats

23 gs

brown rice cereal

45 gs

cherries

45 gs

pumpkin seeds