INGREDIENTS
1 1/2 lb
ground lamb see notes
8 oz
bacon
1/4 cup
almond flour
1 large
egg
1/4 cup
onion
4
garlic cloves
2 tbsp
lemon juice
1 1/2 tbsp
lemon zest
2 tbsp
parsley
2 tbsp
mint
1 tsp
oregano
1 tsp
kosher salt
1/4 tsp
pepper
2 tsp
cumin
1 tsp
coriander
1/2 cup
whole30 tzatziki sauce