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Savory Zucchini Muffins

frommybowl.com
  • 45 minutes
  • Serves 12

INGREDIENTS

2 smalls

zucchini

220 gs

chickpea/garbanzo flour

25 gs

nutritional yeast

1 tsp

baking powder

1 tsp

seasoning blend

1/2 tsp

garlic powder

1 tsp

sea salt

1/4 tsp

pepper

1/4 tsp

ground turmeric

475 mls

non-dairy milk

78 gs

sun-dried tomatoes