INGREDIENTS
1/3 cup
olive oil
3 cloves
garlic
1 cup
tahini
2 tsps
lemon zest
1/3 cup
lemon juice squeezed
1 tsp
sesame oil
2 tbsps
coconut aminos
1 tsp
pepper ground
1/3 cup
agave nectar
1 tsp
salt or
1/3 cup
water until desired consistency is reached