INGREDIENTS
3/4 cup
use peanut oil
6
skin on chicken thighs you can use
1 tbsp
teaspoon cajun seasonings
1/2 cup
flour
1 large
onion
1
bell pepper
2
jalapeno peppers
4 stalks
celery
6 cloves
garlic
3 cups
chicken stock
1
bay leaf
1 serving
hot sauce