INGREDIENTS
1 1/2 lb
Ground beef
1/4 cup
Cilantro
2 cloves
Garlic
1 can
Tomatoes, fire-roasted
1
White onion
1/4 tsp
Cayenne
2 tsp
Chili powder
1 tbsp
Olive oil, extra-virgin
2 tsp
Cumin, ground
1
bag Tortilla chips
2 cups
Cheddar
2 cups
Pepper jack
1/2 cup
Sour cream
3/4 cup
Water