Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
aioli
1 fillet
anchovy
1 1/2 tsp
apple cider vinegar
2 slices
bread
1 lb
crab meat
1/2 tsp
dijon mustard
1
egg
1 large
egg yolk
12 servings
fresh parsley
1
garlic clove
1 1/2 tsp
lemon juice
1 1/2 tsp
old bay seasoning
1 tbsp
olive oil
2 tsp
parsley flakes
3/4 cup
vegetable oil