INGREDIENTS
1 1/2 lb
ground beef
3/4 cup
onion
1 Tbsp
olive oil
30 ozs
kidney beans
30 ozs
tomato sauce
4 ozs
chilies can
1/2 Tsp
cumin
1/2 Tsp
ground mustard powder
3 larges
garlic cloves
1/2 tsp
pepper
1/2 tsp
cayenne pepper
1 Tbsp
chili powder
1/2 Tsp
basil leaves
1/2 tsp
salt
20 ozs
ro-tel