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Peach and Burrata Pizza with Honey Balsamic

Tieghan, Half Baked Harvest
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 lb

pizza dough

3 tbsp

basil pesto

4 oz

cheese

3

peaches

1 cup

basil leaves torn

8 oz

burrata cheese

1 serving

olive oil

1 serving

sea salt

1 handful

microgreens

1/4 cup

balsamic vinegar

1/4 cup

honey

1 pinch

pepper flakes