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Firecracker Shrimp

thegirlonbloor.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1/4 cup

canola oil

1 lb

shrimp

1 cup

flour

2

eggs

1 serving

salt & pepper

1 serving

chili flakes

1 serving

sesame seeds

1 serving

green onions

1/4 cup

chili sauce

2 tbsps

orange juice

2 tbsps

soy sauce

1 tbsp

sriracha

2 cloves

garlic

1 tsp

orange zest