INGREDIENTS
2 large cloves
garlic
1 cup
vegetable oil
1/4 cup
soy sauce
1/4 cup
worcestershire sauce
1/4 cup
dijon mustard
1/4 cup
lemon juice
1 pinch
sea salt
1 tsp
ground pepper
5 lbs
new york strip steak
1
onions
1 bag
peppers
1 lb
box of mushrooms
1/2
pineapple
1
summer squash
1 large
beefy tomato
1
round of creamy
1 serving
extra virgin olive oil
1 serving
balsamic vinegar
1 serving
basil
1 serving
sea salt