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Sloppy Joe Veggie Casserole

Anne Barrigan
  • 55 minutes
  • Serves 8

INGREDIENTS

1/2 cups

Uncooked penne pasta

1 lb

Ground beef

1 ea

Small onion, chopped

16 ozs

Frozen mixed vegetables

1/2 cups

Water

15 ozs

Tomato sauce

6 ozs

Tomato paste

1 pkg

Sloppy joe mix

1 tbsp

Dried parsley flakes

1/2 tsp

Dried oregano

2 cups

2% cottage cheese

1/2 cups

Shredded Colby-Monterey jack cheese, divided