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Instant Pot Chile Verde Pork

Anne Barrigan
  • 45 minutes
  • Serves 4

INGREDIENTS

5 eas

Tomatillos, quartered

1 ea

Onion, chopped

1 ea

Jalapeño, de-seeded

1 ea

Serrano pepper, de-seeded

2 eas

Poblano peppers, de-seeded

8 eas

Garlic cloves, peeled

1 ea

4lb pork shoulder, cut in 2” chunks

1 tsp

Salt

2 tbsps

Ground cumin

1 person Recommend This Recipe