INGREDIENTS
1 lb
Ground beef
1 14 ounce can
Black beans
1
Garlic powder
1 14 ounce can
Kidney beans
1/2
Onion
1
Onion powder
1 14 ounce can
Pinto beans
1
Red bell pepper
1 10 ounce can
Rotel diced tomatoes with green chilies
1 10 ounce can
Tomato puree
1 tbsp
Hot sauce
2 tsp
Chili powder
2 tbsp
Flour
1
Pepper
1
Red pepper flakes
1
Salt
1
Cumin
1
Sour cream and shredded cheddar cheese