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Thick and Hearty Chili

Shawn, I Wash You Dry
  • 490 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground beef

1 14 ounce can

Black beans

1

Garlic powder

1 14 ounce can

Kidney beans

1/2

Onion

1

Onion powder

1 14 ounce can

Pinto beans

1

Red bell pepper

1 10 ounce can

Rotel diced tomatoes with green chilies

1 10 ounce can

Tomato puree

1 tbsp

Hot sauce

2 tsp

Chili powder

2 tbsp

Flour

1

Pepper

1

Red pepper flakes

1

Salt

1

Cumin

1

Sour cream and shredded cheddar cheese