INGREDIENTS
8
Chicken thighs (~2.5 pounds), boneless skinless
1/2 cup
Basil, loosely packed fresh leaves
2
Carrots, medium
2 cups
Cherry tomatoes
1/2 lb
Cremini mushrooms
3
Garlic cloves
1/4 cup
Italian parsley, loosely packed fresh
1
Onion, small
1 tbsp
Tomato paste
1/2 cup
Green olives, pitted
1/4 tsp
Black pepper, freshly cracked
1
Kosher salt
1 tbsp
Ghee
Add more carrots. Sooo good!