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Romaine Wedge Salad with Creamy Herb Dressing

paleobailey
  • 15 minutes
  • Serves 2 to 4

INGREDIENTS

4

slices Bacon, cooked and chopped

1 handful

Cherry tomatoes

1/8 tsp

Garlic powder

1/4 cup

Green onions

1/4 cup

Parsley

4

Radishes

1/2

Red onion

2

heads Romaine

1 1/2 tsp

Dijon mustard

1/2 cup

Mayo

1/8 tsp

Pepper

1/8 tsp

Salt

1 tsp

White wine vinegar

1

Water to, thin

1

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