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Quinoa Chicken Nuggets

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

3

boneless skinless chicken breasts, cut into 2-inch pieces

2/3 cup

flour

1 tsp

salt + ¼ teaspoon pepper

3

eggs + 2 tablespoons water

2 cups

cooked quinoa