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Shrimp and Roasted Red Peppers

Better Homes and Gardens
  • 25 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Shrimp, fresh medium

1/4 cup

Basil, fresh

6 cloves

Garlic

1/3 cup

Onion

1

jar Sweet peppers, roasted red

12 oz

Pasta, dried cooked and drained

1/4 tsp

Red pepper

2 tbsp

Olive oil

1/4 cup

Butter

1 cup

Parmesan cheese

1/2 cup

Whipping cream

1/2 cup

White wine, dry