INGREDIENTS
2 cups
all purpose flour
1 tbsp
Sugar
1 tbsp
baking powder
2 tsp
garlic powder
3/4 tsp
salt
1 cup
buttermilk
1/2 cup
unsalted butter, melted
2 cups
shredded cheddar cheese
Garlic Butter Topping:
3 tbsp
unsalted butter, melted
1/2 tsp
garlic powder
1 tbsp
fresh parsley, finely chopped