Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 lbs
beef chuck roast
1 tsp
salt
1/2 tsp
pepper
1 medium
onion
1 lb
potatoes
3
carrots
3 ribs
celery
4 cloves
garlic
3/4 cup
pearl barley
14 1/2 ozs
fire roasted canned tomatoes
2 tbsp
tomato paste
2 tbsp
bouillon
1 tbsp
reduced sodium soy sauce
2 tsp
worcestershire sauce
1 tsp
dried parsley
1/2 tsp
dried thyme
2
bay leaves
6 cups
reduced sodium beef broth