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Double Chocolate Zucchini Muffins

Mel's Kitchen Cafe
  • 37 minutes
  • Serves 12

INGREDIENTS

5 1/2 oz

granulated sugar

1/2 cup

buttermilk

1/4 cup

neutral-flavored oil

2 larges

eggs

1 tsp

vanilla extract

5 oz

flour

1 1/2 oz

cocoa powder

1 tsp

baking soda

1/2 tsp

salt

1/4 tsp

baking powder

10 oz

zucchini

9 oz

chocolate chips


NOTES

  • If you’re doubling it only add 2 cups of chocolate chips - I did coconut oil- and half white flour and half whole wheat -Put in muffin liners or the chocolate chip stick to the pan

    Lynsie Mills • 2020-08-26