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Easiest Herby Tomato Soup with Melted Brie Crostini

Tieghan, Half Baked Harvest
  • 45 minutes
  • Serves 4

INGREDIENTS

6 media

tomatoes

1

onion

4 cloves

garlic

3 tbsp

extra virgin olive oil

2 tbsp

thyme leaves

8

sage leaves

1 serving

kosher salt and pepper

1 cup

coconut milk

1/4 cup

sharp cheddar cheese

1/2 cup

basil roughly

4 slices

ciabatta bread

4 oz

brie