INGREDIENTS
1 lb
Scallops, large
5 cloves
Garlic
1/4 cup
Italian parsley
1
Lemon, large
1 pinch
Paprika, sweet
1/4 tsp
Peppercorn medley, freshly ground
1/4 tsp
Red pepper flakes
1/2 tsp
Sea salt + more
1 tsp
Olive oil, extra virgin
1/4 cup
Clarified butter ghee