Favoreats
Favoreats LLC
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INGREDIENTS
8 ozs
cans tuna in water
2
celery stalks
2
dill pickles
1/4
onion
2 cloves
garlic
1/2 cup
fat greek yogurt
2 Tbs
mayo
2 Tbs
dijon mustard
2 tsps
dill weed
1/2 tsp
celery salt
1 serving
kosher of sea salt and pepper