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Favoreats

Favoreats LLC

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Lauren Le Vine

www.redbookmag.com
  • minutes
  • Serves 14

INGREDIENTS

12 cups

popped popcorn

2 cups

pretzel twists

1 cup

brown sugar

1/2 cup

corn syrup

1/2 cup

butter

1/2 tsp

salt

1/2 tsp

baking soda

1 tsp

vanilla extract

1 serving

place in the oven and bake

4

caramel corn will last up to days wrapped

1 serving

get more delicious recipes from joy at joythebaker.com

1 serving

pop stars

1 serving

the best and worst popcorn options

1 serving

preparation

1 serving

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